This product talk is brought to you by Circa Homes and Nuffnang. Gratitude. It is an often forgotten aspect of our lives, and yet, we have so much to be grateful for. There is so much in my life that I take for granted, but so much of it is not available to many around the world.I am grateful that I have a healthy body. I am able to walk, to run, to drive, and to move without restriction. ...
On Saturday, I rode for 12 km, ran for 5km at parkrun, and then walked for 3.5 km (and then back for 3.5km) to get burgers for dinner. Given all the exercise, the burgers, fries, milkshake and frozen custard (more on that later) were completely guilt free. People often ask me why I do crazy things like run 5 times a week. The answer is so I can eat ridiculous amounts of food. ...
I have a thing for good bread. Freshly baked loaves of warm, soft sourdough, with a crunchy crust, perhaps scattered with grains of some sort, and lathered with butter is one of my many weaknesses. Cheese is my other weakness, but let’s not start with that… Rustica Sourdough has long been on my list to try. Social media has been full of people raving about not only their bread, but also ...
These In My Kitchen posts really highlight to me how much time flies. It feels like only yesterday I was writing the March post. Now it’s April, and we’re a third of the way through the year! Eggplant is still very much in season, and as one of my favourite vegetables, I always try and pick some up from the market. This time, I used it to make a potato and eggplant curry. The ...
